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Instant Pot Pork Roast Recipe

Pork roast is super quick to make in the Instant Pot and takes little clean-up or prep if you follow this recipe.
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Prep Time 5 minutes
Cook Time 4 hours
Total Time 4 hours 5 minutes
Servings: 4 people
Ingredients Method

Ingredients
  

  • 3-4 pounds Pork Loin Shoulder
  • 1 cube Chicken Stock
  • 1 tablespoon olive oil
  • 1 tablespoon worcestershire sauce
  • 1 tablespoon Rosemary
  • 1 tablespoon Dried Herbs
  • 1 tablespoon Coconut Oil

Method
 

  1. First, add the coconut oil and olive oil into the Instant Pot. Make sure the bottom of the Instant Pot is coated.
  2. Add in the pork loin and then if you want, you can score the top part of the pork loin.
  3. Grab a bowl, place the chicken stock cube and the seasonings in the bowl. Mix together well and then add this to the top of your pork loin as a rub.
  4. Put the Instant Pot on the slow cooker setting for 4 hours.
  5. Put the lid on and seal the valve. Once the timer is up, allow for a slow release of pressure.
  6. Make sure the pork loin rests for about 10 minutes before you cut into it and serve.